One plant-based restaurant in the United Kingdom is serving their diners a wide variety of plants, including cannabis. Brighton’s aptly-named restaurant The Canna Kitchen serves vegetarian and vegan dishes infused…
Three former animal farmers who turned vegan and switched to vegetable farming will speak at a major plant-based food conference in the UK. The Grow Green conference, which was organized…
Most of us have heard of Dryuary, the healthy kick-start to the new year centered around ditching booze for the month of January, but what about Veganuary? Vegan Action, a…
“If we do not take urgent action to restore and protect our ocean we will soon face an unprecedented humanitarian catastrophe.” This is a direct quote from an article on…
The notion that a person can’t be strong without eating meat belongs in the same category as “low fat diets are best” and “jogging is the one ideal form of…
A high-quality diet enriched with vegetables, fruits and whole grains can go a long way in alleviating risk of Type-2 diabetes, says a latest study. The scientists said that cutting…
If you love to exercise than you know how good it makes you feel. Not only does that morning run boost endorphins —peptides released during exercise that create pleasure and…
Two trends are coming together to boost the fortunes of a new breed of food startups. Demand for delivery of meal kits and prepared meals and omnivorous consumers’ growing craving…
The move toward plant-based or meat-free eating can sometimes get over hyped. The halo around plant-based food can often get in the way of the small percentage of people that…
FRIDAY, Jan. 25, 2019 (HealthDay News) — A low-carbon diet — one high in vegetables and grains — is good for both your health and the planet, researchers say. Food…
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