REDWOOD CITY, Calif.–(BUSINESS WIRE)–Mar 20, 2019–Impossible Foods publishes a comprehensive life cycle assessment on Impossible Burger 2.0, the food tech startup’s award-winning, plant-based meat. We are dead serious about our mission…
This month we take a look at the hottest plant-based news stories from vegan celebs, brands, and trends. February was a big month for vegan news – celebrities urged the…
Before you start chowing down on that juicy burger you made, stop and think for a moment on what it cost to get it on your table and no, we…
Kara Bell, Washington, was in elementary school the first time she went on a diet. It didn’t help much as it wasn’t a full commitment to a whole food plant-based…
When taking care of an aging parent, or by merely being a member of the rapidly growing baby boomer population, proper nutrition should be uppermost in our minds when discussing…
These days, many diseases, health conditions and disorders are lifestyle- or diet-related, among them high cholesterol, heart disease, obesity and diabetes. Nutrition experts Julienna Hever and Raymond J Cronise are…
It’s not controversial to say that human beings should have diverse diets. As omnivores, we want to get as broad a spectrum of foods as we can in order to…
Plants are master chemists, and Michigan State University researchers have unlocked their secret of producing specialized metabolites. The research, published in the latest issue of Proceedings of the National Academy…
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