Prime Roots uses koji—a prebiotic-rich fungus—as a protein alternative in their microwaveable meals, … [+] PRIME ROOTS With the pandemic prompting us to reflect on our priorities, many are returning to…
Chickpea texturized protein that isn’t highly processed offers an industry first for plant-based meat, company says: SupplySide West 2021 preview Israel-based chickpea protein supplier InnovoPro will debut what it says…
‘Veganism’ and ‘plant-based’ are buzzwords that have taken over the internet by storm. It might seem like every time you scroll through Facebook or Instagram, there’s someone deep-diving into or…
One of the most frustrating factors that play into how we ease eczema is the incredibly broad range of irritants that may be causing flare-ups, as well as the type of eczema…
Manganese doesn’t seem as flashy as other popular health buzzwords like vitamin C, fiber, protein , and healthy fat , but manganese absolutely deserves its place and its spotlight in…
Just for your weekend, 6 healthy vegan recipes from the best new plant-based cookbooks we could find – and we looked everywhere. And we’re fussy Everyone loves a quick and easy…
People whose diets included high levels of vitamin A had a 17 percent reduction in risk for getting the second-most-common type of skin cancer, as compared to those who ate…
Plant based eating and how my relationship with nutrition and fitness is forever changed. I used to think eating nutritious food was a chore. I was convinced that my sporadic…
There are a lot of benefits to following a plant-based diet: It’s environmentally friendly, and it’s generally better for your health. But if you love burgers, bacon, and steak, the meat substitutes for…
Whether you’re vegan, vegetarian, or just trying to cut back on your meat intake, chances are you’re concerned about getting enough protein—and that’s a good thing since protein is an important…
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